KANKITSU LABO Dry Candied Kawachi Bankan Peel (1.05 oz)

Delight in one of Japan’s most exquisite artisan sweets — refreshing candied Kawachi Bankan peel. Kawachi Bankan is a rare type of citrus even in Japan, it has a high sugar content of about 11%, slightly acidic, and is very juicy!

Using a slow, traditional method, each peel is gently simmered and crystallized to create an ultra-fine texture that holds its sugar beautifully without stickiness or falling off. Free from food coloring, artificial fragrances, and preservatives, this all-natural treat captures the essence of pure Japanese craftsmanship.

• 100% natural fruits from Ehime, Japan.
• Artisan-crafted with a time-honored process.
• Flavor: Natural citrusy flavor with gentle sweetness & sourness. Grapefruit and lemon-like refreshing flavor.
• Pure & Natural: No food coloring, artificial fragrance, or preservatives. Non-GMO. Vegan-friendly.
• Fine Texture: Not sticky, sugar stays on perfectly.
• Versatile Enjoyment: Refreshing snack on its own, garnish, topping, or pairing.
• Net Weight: 1.05 oz
• Ingredients: Kawachi Bankan, Beet Sugar, Millet Jelly, Ascorbic Acid.
• Made in Japan.

For any questions or need more quantities, email us at [email protected]