Éclat Chocolate – Borneo Spice Chocolate Bar (2.2 oz)

Embark on a flavor expedition with Éclat’s Borneo Spice Chocolate Bar, where 54% dark chocolate meets the exotic complexity of Borneo’s spice blend. This artisan creation fuses tropical spices with refined chocolate craftsmanship, transporting the palate to Southeast Asia’s vibrant spice heritage.

• Artisan Craftsmanship: Masterfully designed by Chef Christopher Curtin, combining traditional techniques with modern chocolate artistry.
• High-Quality Ingredients: Premium cocoa from the world’s finest growing regions ensures ethical, high-quality chocolate.
• Exotic Spice Fusion: Features Borneo blend with long pepper, lemon, mace, and other tropical spices for a bold, aromatic profile.
• Adventurous Indulgence: Perfect for spice explorers, Southeast Asian cuisine enthusiasts, and culinary adventurers.
• Ingredients: Dark Chocolate (min. cocoa mass 54%, sugar, cocoa butter, soya lecithin, natural vanilla), long pepper, lemon and mace.
• Net Weight: 2.2 oz
• Made in USA. 

For any questions or need more quantities, email us at [email protected]