Organic Kagoshima Ceremonial Matcha (1.1 oz)

This top-selling ceremonial Kagoshima Organic Matcha is in very limited quantity. Sourced from the fertile volcanic soils of Kagoshima, this exquisite matcha begins with select tencha leaves harvested in early spring, then steamed, dried, and expertly stone-ground into an ultra-fine emerald powder. Naturally sweet, smooth, and delicately grassy, it delivers the refined depth of ceremonial matcha with the vibrant flavor of Sencha Matcha — a harmonious blend that captivates both beginners and connoisseurs.

• Premium Early-Spring Harvest: Made from young tencha leaves picked during the earliest harvest for superior sweetness, aroma, and vibrancy.
• Traditional Stone-Ground Processing: Preserves nutrients, texture, and umami richness that modern milling cannot replicate.
• Exquisite Flavor Profile: Naturally sweet with subtle grassy Sencha notes — smooth, balanced, and deeply satisfying.
• Certified Organic (JAS): Produced under the strict Japan Agricultural Standard (JAS) for organic cultivation and manufacturing.
• Perfect for ceremonial tea lovers and daily matcha drinkers.
• Easy Brewing: Use 1 tsp in 2 oz hot water for optimal taste and froth.
• Net Weight: 1.1 oz (30 g) tin with Washi label. Approx. 15–30 servings.
• Made in Japan

For any questions or need more quantities, email us at [email protected]